HONEYED APPLES WITH ICE CREAM

Here's another simple treat for the entire family that takes just minutes to make!

1/2 Cup Honey

1/2 Tsp Lemon Juice

1/4 Tsp Vanilla Extract

1/4 Tsp Cinnamon

3 Tbsp Unsalted Butter

3 McIntosh or Granny Smith Apples, peeled, cored and sliced

1 Pint Vanilla Ice Cream

Bring the honey, lemon juice, vanilla, cinnamon, 2 Tbsp butter and 1/4 cup of water to a boil in a skillet over medium-high heat, stirring.  Put in the apples and keep stirring, reducing to medium heat.  Continue to cook until thickened, about 7 minutes.

Transfer to a bowl and stir in the remaining 1 Tbsp butter.  Let this cool for about ten minutes, then divide the ice cream among 6 bowls, topping with the apple mixture and you're ready to dazzle friends and family.